A wholesome, rustic pasta with a natural aroma, spelt pasta is an excellent alternative to traditional durum wheat pasta. It is rich in fibre and has a notable protein content.…

Rigatoni – 500 g pack of bronze-cut semolina pasta.Please contact us for more information on the minimum order quantity.

Gnocchetti sardi, also known as malloreddus, are a traditional pasta from the Italian island of Sardinia. Small and ridged, their shell-like shape is perfect for holding rich, flavorful sauces. Often…

1 carton containing 10 packs of 500g DescriptionPastificio Dibenedetto’s mezze maniche are made with durum wheat semolina. Their short, cylindrical shape with pronounced ridges enhances the flavor of any recipe.…

Bronze-drawn penne. Artisanal production. Made in Italy. Description: CERTIFIED ORGANIC PRODUCT Wheat origin: 100% Italy Cooking time: 9 minutes Net weight: 500g Bronze-drawn and slow-dried.

Italian Extra Virgin Olive Oil for Export – Private Label Production 🇮🇹 Product Type100% Italian Extra Virgin Olive Oil A leading Italian producer of extra virgin olive oil has developed…