Traditional pasta, which we produce according to a time-tested old homemade recipe. Their unique and delicate flavors, as well as their special texture, are due to the ingredients and the…

ROSIELLO Pasta’s SPAGHETTI are a classic long pasta, distinguished by their straight shape. They are crafted using only 100% Italian durum wheat semolina, ensuring the highest quality. Since 1928, Pastificio…

CHARACTERISTICS Our tortiglioni are a true delight for pasta lovers. This variety of pasta, with its unique and captivating shape, is a tribute to Italian tradition and our commitment to…

From the prized heirloom Senatore Cappelli variety comes an organic durum wheat flour rich in personality, fragrant, and naturally nutrient-rich. Stone-ground to preserve its original characteristics, this flour is high…

1 carton containing 10 packs of 500g DescriptionPastificio Dibenedetto’s mezze maniche are made with durum wheat semolina. Their short, cylindrical shape with pronounced ridges enhances the flavor of any recipe.…

Made with organic Senatore Cappelli durum wheat semolina and water, this pasta showcases the tradition of ancient Italian grains. Rich in flavor, easily digestible, and naturally fragrant, it preserves the…