
Lorighittas 🇮🇹
Lorighittas is a traditional Sardinian pasta made by hand from semolina flour and water. Each piece is intricately twisted into a small, braided ring, showcasing the artisan’s skill and patience.…
A classic of Italian cuisine, peeled tomatoes can be used in many different recipes and are ideal for a simple tomato and basil sauce.
‘I Saraceni’ makes this preserve using only high-quality tomatoes