Since 1874, the Masciantonio family has cared for the centuries-old olive trees of the Chieti hills in Abruzzo with respect and passion. This knowledge has been passed down through generations and is rooted in an authentic land, where the piedmont climate naturally protects the trees and supports the ripening of the olives. This is how Crognale Extra Virgin Olive Oil was born, a tribute to the native Abruzzo variety that tells its story through intense aromas and bold flavors.

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