1 carton of 12 packs of 500g

500g

Description

Orecchiette from Pastificio Dibenedetto, also known as “strascicati” or “strascinati,” are the most typical and popular pasta shape in Apulian cuisine. Made with select durum wheat , bronze-drawn , and slowly dried, they have a rough surface that holds sauces perfectly. Each bite tells the story and savoir-faire of an ancient art that pays homage to the authenticity of Italian cuisine.  Pastificio Dibenedetto is a brand that has brought its commitment and passion for high-quality pasta to the table since 1918.