CHARACTERISTICSOur BUCATINI are a true delight for pasta lovers. This variety of pasta, with its unique and captivating shape, is a tribute to Italian tradition and to our dedication to…
CHARACTERISTICS Our tortiglioni are a true delight for pasta lovers. This variety of pasta, with its unique and captivating shape, is a tribute to Italian tradition and our commitment to…
An extraordinary oil, grown in wild, rocky soils cultivated for generations by the Masciantonio family. Tommaso, guardian of the Intosso di Casoli (Slow Food prison), guarantees a production of absolute…
There’s one oil that’s a must-have in your pantry. The OrtoEVO Blend is born from the expert blend of three cultivars grown with care and respect for the land: Nostrana di Brisighella , Frantoio , and Bianchera .…
Made with organic Senatore Cappelli durum wheat semolina and water, this pasta showcases the tradition of ancient Italian grains. Rich in flavor, easily digestible, and naturally fragrant, it preserves the…
Made with organic Senatore Cappelli durum wheat semolina and water, this pasta showcases the tradition of ancient Italian grains. Rich in flavor, easily digestible, and naturally fragrant, it preserves the…
Since 1874, the Masciantonio family has cared for the centuries-old olive trees of the Chieti hills in Abruzzo with respect and passion. This knowledge has been passed down through generations…
A passata with an authentic flavor, made only with organic cherry tomatoes grown in Abruzzo. Free from preservatives, acidifiers, or colorings, it retains all the sweetness and freshness of freshly…
Made with organic Senatore Cappelli durum wheat semolina and water, this pasta showcases the tradition of ancient Italian grains. Rich in flavor, easily digestible, and naturally fragrant, it preserves the…
A wholesome, rustic pasta with a natural aroma, spelt pasta is an excellent alternative to traditional durum wheat pasta. It is rich in fibre and has a notable protein content.…
ROSIELLO Pasta’s SPAGHETTI are a classic long pasta, distinguished by their straight shape. They are crafted using only 100% Italian durum wheat semolina, ensuring the highest quality. Since 1928, Pastificio…
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